SwissPac Philippines produces chocolate bar packaging such as cold seal rolls which are excellent for heat sensitive products as no heat is needed for the sealing of this packaging type. The demand for packaging in the segment of chocolate is growing and driven by the rising chocolate consumption across the globe.
Mostly chocolate products are heat sensitive and require chocolate packaging material that is composed of special material properties that will support the packaging of chocolate products.
PET and PE.
Other chocolate packaging bag styles such as the following is used to promote and protect chocolate products;
Twist wrap with chocolate films
Three side seal bags
Catch consumer’s attention at point-of-sale
Support the overall brand image
Delivering product information to the user
We produced every types of chocolate packaging material at our factory. it is done with the core aim of producing reliable, flexible and durable packaging material. We also offer customization options for produced the chocolate packaging on request.